Sauvignon Blanc Temecula Valley, Two Vineyard Blend

$25.00

A Temecula Valley Sauvignon Blanc with citrus notes of guava and tangerine, a subtle herbal undertone and a clean peach finish. This alluring dry white wine is produced from Sauvignon Blanc grapes grown in the Hart Family Vineyard and Temecula Valley’s Huis Vineyard, predominately of a Musque clone blended with a smaller proportion of a traditional Loire Valley-like clone. A perennial multi- award winner that has been carefully produced since 1981. Serve with grilled fish, oysters on the half-shell, steamed mussels, clams, or garlic chicken. 13.7% Alcohol.
2016 Vintage Awards:
GOLD, 2017 Pacific Rim International Wine Competition
SILVER, 2017 San Diego International Wine and Spirits Competition
SILVER, 2017 Pacific Rim International Wine Competition
SILVER, 2017 Toast of The Coast Wine Competition
Category: Product ID: 847

Description

A Temecula Valley Sauvignon Blanc with citrus notes of guava and tangerine, a subtle herbal undertone and a clean peach finish. This alluring dry white wine is produced from Sauvignon Blanc grapes grown in the Hart Family Vineyard and Temecula Valley’s Huis Vineyard, predominately of a Musque clone blended with a smaller proportion of a traditional Loire Valley-like clone. A perennial multi- award winner that has been carefully produced since 1981. Serve with grilled fish, oysters on the half-shell, steamed mussels, clams, or garlic chicken. 13.7% Alcohol.
2016 Vintage Awards:
GOLD, 2017 Pacific Rim International Wine Competition
SILVER, 2017 San Diego International Wine and Spirits Competition
SILVER, 2017 Pacific Rim International Wine Competition
SILVER, 2017 Toast of The Coast Wine Competition

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